Ron Campbell Cartoon Art

Ron_CampbellToday, I adventured to the Santa Fe Art District in Denver, and the Bitfactory Gallery. Australian artist Ron Campbell exhibited more than five dozen of his creations. If you grew up with a television in your house, or carried a lunchbox to school, you probably have seen his work.

I was drawn to the exhibit – hey, that’s a pun! – by mentions that he was the artist and director for the classic Saturday morning cartoon featuring The Beatles. As Mr. Campbell skillfully drew a custom cartoon for a patron who bought one of his pieces, I took in the vast array of characters that this man created, drew or animated — Scooby Doo and all the gang with the Mystery Machine, The Jetsons, The Rugrats, Big Blue Marble, George of the Jungle, the Smurfs, the Flintstones, Winnie the Pooh and perhaps the most ambitious, The Beatles’ movie, Yellow Submarine.


The man who bought the Jetson’s space car print had a look of sheer delight as Mr. Campbell used a paintbrush and bright blue watercolor to create a miniature Elroy Jetson blasting off with his jet pack.

In the two-room studio, I was blasted off to my childhood, where laying on my belly on the avocado green carpet, I was entertained in half-hour increments by the characters on the wall.

Nostalgia. It’s a powerful evocator.



Author: The Atomic Kitchen

Kerry Gleason is a mad scientist-turned-food-writer who never quite learned the message, "Don't play with your food." Now, he's encouraging you to do the same. The Atomic Kitchen tries to explain the science behind cooking in poetic terms. "Cooking is poetry," he says, "with food instead of words. There is structure and rules, which can be stretched and broken. With The Atomic Kitchen, I'm exploring some of those rules to help readers become more creative cooks." Even before writing the press releases that made Wendy's "Where's the Beef?" campaign a worldwide phenomenon, he had won marginal prizes for recipe submissions and food articles. Since, he has worked with more than 100 restaurant owners, chefs and caterers to market their businesses. From 2003-2007, he originated and ran the Tuesday Night Supper Club, allowing participants to sample the finest cuisine in Rochester and Buffalo, N.Y. He's a past member of the National Association of Science Writers. The author of two feature-length screenplays, Mr. Gleason won the Buffalo Niagara Film Festival award for Best Screenplay in 2009 for NORTH STAR: THE LIFE OF FREDERICK DOUGLASS. He has since written ANGELS & ENEMIES, a supernatural suspense novel, that features some of the most unusual food selections in literary history.

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